Detail Information about Variety: |
Pusa Mustard 25 (NPJ-112) |
Crop Photo |
||||
| Crop | : | Indian Mustard | Maturity Period (days) | : | 94-120 |  |
| Variety Name | : | Pusa Mustard 25 (NPJ-112) | Oil content(%) | : | 35.5-41.2 | |
| Developing Institute | : | Indian Agricultural Research Institute, Pusa New Delhi | Seed size (g) | : | 3.7-5.2 | |
| Developer Names | : | D.K Yadav, Sujata, K.V. Brabhu, T. Mohapatra, B. Dass, S.C. Giri, S. K. Yadav, Anil Kumar Yadav, Rajkumar and Rajkumar, | Recommended for | : | Irrigated | |
| Notification Year | : | 2010 | Special attribute | : | Suitable for multiple cropping system between September (after harvest of Kharif crops) to Mid December (upto sowing of Rabi crops particularly wheat and vegetables) to have an additional crop and is a very potential substitute of B. rapa cv. Toria (in toria’s traditional belt). | |
| Released from | : | Central | Potential yield(kg/ha) | : | 2405 | |
| Plant Height (cm) | : | 154-175 | Average Yield(kg/ha) | : | 1324-1654 | |
|
Is the Variety in Seed Chain |
 |
|||||
Data source:
|
