Detail Information about Variety: |
NRCHB- 101 |
Crop Photo |
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| Crop | : | Indian Mustard | Maturity Period (days) | : | 105-135 |  |
| Variety Name | : | NRCHB- 101 | Oil content(%) | : | 34.6-42.1 | |
| Developing Institute | : | National Research Centre on Rapeseed_Mustard(Directorate of Rapseed-Mustard Research),Bharatpur (Rajasthan) | Seed size (g) | : | 3.6-6.2 | |
| Developer Names | : | Arvind Kumar, K.H.Singh, J.S. Chauhan, A.K Misra, V.V. Singh, S.S Meena, and K.K | Recommended for | : | Rainfed & Irrigated | |
| Notification Year | : | 2009 | Special attribute | : | ||
| Released from | : | Central | Potential yield(kg/ha) | : | 1732 | |
| Plant Height (cm) | : | 170-200 | Average Yield(kg/ha) | : | 1382-1491 | |
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Is the Variety in Seed Chain |
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Data source:
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